"Done", I said. Challenge accepted.
I knew I had 2 rump steaks in the freezer so trimmed them of all fat, seasoned and fried for no more than 90seconds each side in fry light. It was tender, succulent and delicious. I also always keep a big bag of raw, frozen, ready to use prawns in the freezer. Sprinkled with chilli flakes and sautéed quickly in a hot pan, there's your Surf and Turf.
Slimming World chips are easy peasy. Chop potatoes into chunky chips, parboil for 6 minutes and drain. Chuff up (thanks Jamie Oliver) in the pan and allow to dry. Place onto a baking sheet sprayed with fry light, spray a bit more fry light and bake at 200 degrees C for 20-25 minutes, turning halfway.
The onions and mushrooms were dipped in egg and then dusted in wholemeal breadcrumbs (half of my Healthy B choice for the day). I added garlic salt to the crumbs after I made the onion rings and they were crispy and delicious too. Serve the lot with a lovely side salad (not pictured) and you have a great healthy meal. To be honest even without a salad you have plenty of veg in your onions and mushrooms.
This doesn't look or feel like a diet dinner in any way, but it is absolutely free (as long as your B choice is used for the bread crumbs). This was a big, luxurious feeling dinner. Plus I got to feel just a little bit smug as I put it on the table.
You're welcome, Mr Bee! ;)
I'm a lucky boy. Same again this week?
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